Homemade doughnuts, fragrant and tender, are a sweet start to the day
My favorite mornings growing up, I’d wake to the sounds of Mom busy in the kitchen, rolling out freshly risen dough as a pot of oil heated on the stove. I could soon tell by the aromas wafting through the house that the morning was going to be special.
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Filed under Uncategorized by on Jun 19th, 2010.
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